My Mom's Japanese Daikon Leaves Dish Recipe / 母の味。大根葉炒め

Have you had daikon leaves??
Low in calories but high quantities of several vitamin adn nutrients including vitamin C, vitamin A, Vitamin E, calcium, iron and fiber...
And tasty!
My hometown in Japan has a lot of daikon growing. My uncle has a daikon farm and loved to visit their farm. This daikon leaves dish is one of my favorite my moms recipes. So simple but it tastes so good.
You should try this on top of fresh hot bowl of rice.
SOOOO GOOD!!
-----------------------------------------------------------
Daikon Leaves dish ingredients
1 daikon leaves chopped
Handful Bonito
2Tbs soy sauce
2Tbs sesame oil
Crushed chili pepper
Sesame seeds
-----------------------------------------------------------
Shopping List
*Eden Bonito
amzn.to/36ylPAz
*Soy Sauce
amzn.to/3iz4E4n
*Sesame Oil
amzn.to/3iAjN5x
*Roasted Sesame Seeds
amzn.to/3nkMln1
*Crushed Chili Pepper
amzn.to/3jzXyhk
-----------------------------------------------------------
Vegetablegohan
Facebook
/ vegetablegohan
Instagram
/ sonomama_creations
-----------------------------------------------------------